GiantLeaps wants to make accountability for the environmental impact of food the norm in the hospitality and events sector. Laura Heerema is the founder of food start-up GiantLeaps. She says: “Our goal is to have 100 company restaurants measuring and addressing their climate impact by 2020. Earlier, Heerema won the PwC Social Impact Lab 2018…
Last weekend the BNI Gala of BNI The Hague took place. The best networkers of the region were rewarded with various awards. The best regional network of the past year was BNI Hyacint from Lisse. This networking group, which meets every Thursday morning at De Proeverij, consists of more than thirty members. Founder Coco Meeldijk…
In Teuge this year, The Meeting Factory will be printed, a building of one hundred square metres. Research has shown that this is the first building in Europe to be 3D printed on a commercial assignment and on location. The challenges lie in both the construction method, the design, organisational, legal matters and the risks…